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Entertainment

‘BTS Recipe Book’: K-Pop Superstars Break Down Their Favorite Korean Dishes in a New Cookbook

Billboard ·
‘BTS Recipe Book’: K-Pop Superstars Break Down Their Favorite Korean Dishes in a New Cookbook

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During the annual BTS ARMY festival, BTS Festa, in June, Hachette Book Group’s Running Press announced a new cookbook in partnership with the K-pop superstars — including RM, Jin, SUGA, j-hope, Jimin, V and Jungkook.

On sale for $21 (was $30) on Amazon, BTS Recipe Book gets its inspiration from the supergroup’s album eras with recipes for Korean cuisine, such as braised beef ribs, carp bread, ginseng chicken soup, Korean fried chicken, rice crackers, simmered rice cakes, sugar-filled griddlecakes and other dishes, per Rolling Stone .

In fact, some of the recipes appeared in the series, RUN BTS! , BTS: Bon Voyage and In the Soop .

The cookbook, which is available starting Tuesday (Sept.

15), is best for those who want to experience the group’s favorite dishes. $21.00 $30.00 30% off Buy Now On Amazon And if you’re an Amazon Prime member, you can buy now and BTS Recipe Book , which is a No.

1 release from the retail giant, will be delivered to your home in less than two days, thanks to Prime Delivery, when it’s released to the public.

Not a member? Sign up for a 30-day free trial to take advantage of all that Amazon Prime has to offer, including access to Prime Video, Prime Gaming and Amazon Photos; fast, free shipping in less than two days with Prime Delivery; in-store discounts at Whole Foods Market; access to exclusive shopping events — such as Prime Day in June and Black Friday in November — and much more.

Learn more about Amazon Prime and its benefits here .

NO.

1 NEW RELEASE 'BTS Recipe Book' $21 $30 30% off Buy Now On Amazon Release date: Sept.

15 BTS Recipe Book is also available as a Kindle ebook .

It’s less expensive than the physical hardcover book, as it’s priced at $14.99.

Read the full article on Billboard ›

5News aggregated this summary from the outlet’s public feed. The full article, with all the context, is on www.billboard.com — the content belongs to Billboard.

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