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South African News

Crunchy and gooey textures reshape the food industry

Sowetan · 14 September 2026 at 12:02

Crunchy and gooey textures reshape the food industry

Want more crunch when you munch or goo when you chew? Apparently, lots of people do.

Read the full article on Sowetan ›

5News aggregated this summary from the outlet’s public feed. The full article, with all the context, is on www.sowetanlive.co.za — the content belongs to Sowetan.

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